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Schedule of Events & Menu

Saturday, March​ 2nd, 2019 -- 24th Annual Dinner Auction
Washington County Fair Park Ziegler Building



4:30 - Cocktails & Hors d’Oeuvres, Silent Auction begins
6:30 - Silent Auction & Raffles begin to Close
7:00 - Dinner Seating
8:00 - Live Auction Begins

Music to follow by:

Piano Fondue


Greenhouse Salad:  Fresh pears, goat cheese, candied walnuts, on fancy greens finished with sweet pear balsamic vinaigrette dressing.
Roasted Tenderloin with Rosemary Balsamic Reduction accompanied by Panko Crusted Chicken with Raspberry Cream Sauce, smashed potatoes with garlic and cheese, oven roasted root vegetables with maple glaze
Chef specialty decadent sweet treats
(If specified, meals will be prepared to meet dietary restrictions.)
Catering by:

RSVP Online

Click the button to RSVP via WeShare. Please RSVP by Februrary 8th.